Wednesday, March 26, 2014

Teriyaki chicken stuffed spaghetti squash

I was trying to find something different than same ol' rice to go with my chicken and I had a squash that needed eaten a why not? It was so good! Even my kids liked it!

I just cooked 2 chicken breasts with teriyaki sauce on low for 6 hours in the crockpot. Shred with fork and keep on warm. And cut the squash in half and cooked that cut part down in the microwave for 20 minutes, fluff with a fork then fill with chicken. Yum! Easy meal :)

Try it and let me know what you think!

You can also follow my day to day workout life on instagram!  @aleisa_keyes

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